Grilled Avocado Burger

Ingredients

• 12 ripe avocados, halved and pitted
• 21 medium tomato, sliced
• 31/4 red onion, sliced
• 42 tbsp olive oil
• 51 tsp garlic powder
• 61/2 tsp smoked paprika
• 71/2 tsp sea salt
• 81/4 tsp black pepper
• 9Fresh lettuce leaves

Instructions

1. 1

   Slice avocado in half and brush with olive oil, then season with herbs and spices.

2. 2

   Grill avocado cut-side down for 2-3 minutes until grill marks appear and surface is lightly charred.

3. 3

   While avocado is grilling, chop onions and tomatoes and prepare any additional desired vegetable toppings.

4. 4

   Flip avocado and continue grilling for another 1-2 minutes to warm through and create a soft, creamy texture.

5. 5

   Remove grilled avocado from heat and top with chopped vegetables, additional herbs, and serve immediately.